Name: Anchovy Egg Sandwich
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Ingredients: 1 egg; 4 slices bread; 2 strips anchovy; 1 spread butter (optional to mayonnaise); 2 leaf lettuce (wash well); 2 slices tomatoes (optional); 1 spread mayonnaise (optional to butter)

Anchovy Egg Sandwich

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Anchovy egg sandwich is a delicious sandwich that typically consists of boiled eggs, anchovies, mayonnaise, and seasonings like pepper and herbs, all served between two slices of bread.

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Prep Time 3

Cook Time 10

Total Time 13

Servings: 1 servings

Course: Snack

Cuisine: International

Calories: 392

Ingredients Method Nutrition Notes

Ingredients

1 egg
4 slices bread
2 strips anchovy
1 spread butter optional to mayonnaise
2 leaf lettuce wash well
2 slices tomatoes optional
1 spread mayonnaise optional to butter

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Method

Boil egg to hard consistency usually 10 minutes and slice in 2.
Spread butter or mayonnaise or both on one or both sides of bread.
Base with lettuce and add egg and anchovy. Enjoy!

Nutrition

Calories: 392kcalCarbohydrates: 56gProtein: 19gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 165mgSodium: 606mgPotassium: 378mgFiber: 5gSugar: 8gVitamin A: 773IUVitamin C: 8mgCalcium: 177mgIron: 5mg

Notes

Can garnish with celery or rosemary.

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Anchovy Egg Sandwich