Five-spice roast chicken wings Five-spice roast chicken wings are a tasty and flavorful dish where chicken wings are seasoned with a blend of five-spice powder, soy sauce, garlic, ginger, and other seasonings, then roasted until crispy and delicious. Five-spice powder...

Mochiko Chicken Mochiko Chicken is a popular Hawaiian dish made with bite-sized pieces of chicken that have been marinated in a mixture of soy sauce, sugar, garlic, ginger, and other seasonings, then coated in mochiko (sweet rice flour) and deep-fried...

Sriracha and honey fried chicken wings Sriracha and honey fried chicken wings is a delicious and flavorful dish where crispy fried chicken wings are coated in a spicy and tangy Sriracha sauce mixed with sweet honey. The combination of spicy...

Chrysanthemum-flower fish Chrysanthemum-flower fish is a dish that originated in Sichuan cuisine in China. It is a visually stunning and delicious dish where the fish is carefully sliced to resemble a blooming chrysanthemum flower. The slices are then marinated and...

Fried tempeh mendoan Fried tempeh mendoan is a popular Indonesian dish made from thinly sliced tempeh that is lightly battered and deep-fried until crispy. It's typically seasoned with a mix of spices and served as a snack or side dish....

Scrapple sandwich A scrapple sandwich typically consists of sliced scrapple, a savory mixture of pork, cornmeal, and spices, sandwiched between two slices of bread. It's a popular dish in some regions of the United States, particularly in the Mid-Atlantic states...

Filet Mignon with mushroom sauce Filet Mignon is a high-quality cut of beef, known for its tenderness and rich flavor. When served with a mushroom sauce, it adds a wonderful depth and earthiness to the dish. The mushroom sauce is...

Cornmeal mush Cornmeal mush is a simple dish made from cornmeal, water, and sometimes milk or butter. It is cooked on the stovetop until thickened and can be served hot or allowed to cool and solidify into a firm texture....

Fried dill pickle chips Fried dill pickle chips are a tasty snack made by coating sliced dill pickles in a seasoned batter and then deep-frying them until they are crispy and golden brown. They are often served with a side...

Fried mushrooms Fried mushrooms are delicious mushrooms that have been coated in breadcrumbs or batter and then fried until they are crispy on the outside and tender on the inside. They make a tasty appetizer or side dish. 1 pound fresh...

Fried butterflied shrimp Fried butterflied shrimp is a popular dish where shrimp are butterflied (cut along the back and spread open), coated in breadcrumbs or batter, and then deep-fried until crispy and golden brown. It's a delicious and crispy seafood...

Thai-style Pineapple Fried Rice Thai-style Pineapple Fried Rice is a delicious and popular dish that combines the sweet and tangy flavors of pineapple with savory fried rice. It typically includes a mix of ingredients such as cooked rice, diced pineapple,...

Egyptian meatloaf pastry Egyptian meatloaf pastry, also known as "Hawawshi," is a popular Egyptian dish consisting of spiced ground meat (usually beef or lamb) mixed with onions, peppers, and herbs, then stuffed into a pocket of dough and baked or...

Acorn squash roasted with sage Acorn squash roasted with sage is a delicious dish where acorn squash is cut into wedges or slices, seasoned with olive oil, salt, pepper, and fresh sage leaves, and then roasted in the oven until...

Malaysian Fried Chicken Malaysian Fried Chicken, also known as Ayam Goreng Berempah, is a popular dish in Malaysia. It is marinated in a flavorful blend of spices and herbs, then fried until crispy and golden brown. The marinade usually includes...

French toast with berry compote and maple syrup French toast with berry compote and maple syrup is a delicious breakfast dish made by dipping bread slices in a mixture of eggs, milk, and cinnamon before frying them until golden brown....

Bananas Foster French Toast Bananas Foster French Toast is a delicious breakfast dish that combines French toast with a caramelized banana topping. The French toast is typically made by soaking bread in a mixture of eggs, milk, and cinnamon, then...

Brioche French toast with figs and orange syrup, topped with sweet dukkah and yogurt Brioche French toast with figs and orange syrup, topped with sweet dukkah and yogurt, combines sweet, fruity, and nutty flavors for a wonderful breakfast or brunch...

French toast with ricotta cheese and poached fruits French toast with ricotta cheese and poached fruits is a delicious and unique twist on the classic breakfast dish. It starts with thick slices of bread soaked in a mixture of eggs,...