This tasty soup is a great way to use up leftover holiday turkey. Here, traditional egg noodles are replaced with white beans and an assortment of fresh vegetables for a hearty and delicious dish. Enjoy by itself for a light lunch or pair with a crisp, green side salad for a more satisfying meal.
Butternut squash, kale soup with chicken, and sprouted tofu is a delicious and nutritious dish that combines the sweetness of butternut squash with the hearty flavor of kale, chicken, and protein-rich sprouted tofu. It's a comforting and satisfying soup that is perfect for a cozy meal on a chilly day.
This hearty, classic Mexican soup gets a big boost of flavor from two dried chili varieties: Ancho chilies, the dried versions of the relatively mild poblano pepper, and guajillos chilies, the dried version of the hotter mirasol pepper. Although pozole is traditionally made with pork, this flavorful version features boneless, skinless chicken breasts instead. This […]
Broccoli cauliflower soup is a delicious and nutritious soup made from a blend of broccoli and cauliflower, along with other flavorful ingredients like onions, garlic, broth, and seasonings.
With garden-fresh tomatoes in abundant supply, summer and fall are the perfect times to enjoy this easy roasted yellow tomato soup. This recipe is versatile enough to be enjoyed on warm summer days or cool fall evenings, depending on what you pair with it. For a nicer presentation, use tomatoes of the same color. Mixing […]
This healthy, dairy-free roasted vegetable soup really hits the spot on a cold or chilly day. As an added bonus, it tastes even better the next day, so consider making a double or triple batch. It will store in the refrigerator for several days or it can be frozen for a quick lunch or light […]