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Beef Short Rib Poutine
Beef Short Rib Poutine
Beef Short Rib Poutine is a delicious and indulgent dish that combines crispy fries topped with tender beef short ribs, rich gravy, and cheese curds. It’s a popular Canadian comfort food that is sure to satisfy your cravings for something hearty and flavorful.
Ingredients
- 2 lbs beef short ribs
- 1 onion chopped
- 2 cloves garlic minced
- 2 cups beef broth
- 1 tablespoon tomato paste
- 2 tablespoons flour
- 1 tablespoon butter
- Salt and pepper to taste
- 1 lb fries (frozen or homemade)
- 1 cup cheese curds
- fresh parsley chopped for garnish
Instructions
- Season the beef short ribs with salt and pepper. In a large pot or Dutch oven, sear the short ribs over medium-high heat until browned on all sides. Remove the ribs and set aside.
- In the same pot, add the chopped onion and garlic. Cook until softened, about 5 minutes.
- Stir in the flour and tomato paste, cooking for another minute.
- Return the short ribs to the pot and add the beef broth. Bring to a simmer, then cover and cook on low heat for 2-3 hours, or until the meat is tender and falling off the bone.
- Once the short ribs are cooked, remove them from the pot and shred the meat using two forks. Discard any bones and excess fat.
- In a separate pan, cook the fries according to package instructions or make your own homemade fries.
- To assemble the poutine, place a layer of fries on a serving platter. Top with the shredded beef short ribs, cheese curds, and ladle the gravy over the top.
- Garnish with chopped parsley if desired and serve immediately.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 733kcal (37%)Carbohydrates: 41g (14%)Protein: 44g (88%)Fat: 43g (66%)Saturated Fat: 18g (113%)Polyunsaturated Fat: 2gMonounsaturated Fat: 17gCholesterol: 128mg (43%)Sodium: 1328mg (58%)Potassium: 1239mg (35%)Fiber: 6g (25%)Sugar: 2g (2%)Vitamin A: 68IU (1%)Vitamin C: 11mg (13%)Calcium: 248mg (25%)Iron: 6mg (33%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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