Name: Chicken Alfredo Florentine
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 12 oz fettuccine noodles; 2 chicken breasts (diced); 2 cups fresh spinach; 2 cloves garlic (minced); 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 tablespoons butter; Salt and pepper (to taste); Olive oil (for cooking)

Chicken Alfredo Florentine

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Chicken Alfredo Florentine is a delicious pasta dish made with fettuccine noodles, creamy Alfredo sauce, grilled chicken, and sautéed spinach.

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Prep Time 20

Cook Time 25

Total Time 45

Servings: 4 servings

Course: Dinner

Cuisine: International

Calories: 773

Ingredients Method Nutrition

Ingredients

12 oz fettuccine noodles
2 chicken breasts diced
2 cups fresh spinach
2 cloves garlic minced
1 cup heavy cream
1 cup grated Parmesan cheese
2 tablespoons butter
Salt and pepper to taste
Olive oil for cooking

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Method

Cook the fettuccine noodles according to package instructions. Drain and set aside.
In a large skillet, heat some olive oil over medium-high heat. Add the diced chicken and cook until no longer pink.
Add the minced garlic and spinach to the skillet. Cook until the spinach is wilted.
Reduce the heat to low and stir in the heavy cream, Parmesan cheese, and butter. Stir until the sauce is creamy and well combined.
Season with salt and pepper to taste.
Add the cooked fettuccine noodles to the skillet and toss to coat them in the Alfredo sauce.
Serve hot, garnished with some extra Parmesan cheese if desired.
Enjoy!

Nutrition

Calories: 773kcalCarbohydrates: 67gProtein: 46gFat: 35gSaturated Fat: 19gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 0.1gCholesterol: 234mgSodium: 622mgPotassium: 828mgFiber: 3gSugar: 4gVitamin A: 2597IUVitamin C: 6mgCalcium: 322mgIron: 3mg

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Chicken Alfredo Florentine