Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 4 chicken thighs (bone-in, skin-on); Salt and pepper (to taste); 2 tablespoons olive oil; 1 onion (diced); 2 cloves garlic (minced); 1 red bell pepper (sliced); 1 yellow bell pepper (sliced); 1 can diced tomatoes ((14 oz)); 1/2 cup chicken broth; 1/2 cup dry red wine ((optional)); 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon red pepper flakes ((optional)); Fresh basil (or parsley for garnish)

Chicken Cacciatore

Chicken Cacciatore is a delicious Italian dish made with chicken, tomatoes, onions, bell peppers, herbs, and sometimes wine. It’s a hearty and flavorful dish that is often served over pasta or with crusty bread.

Print Recipe Pin Recipe Add to Collection Download PDF

Prep Time 15

Cook Time 40

Total Time 55

Course Dinner, Lunch, Main Course

Cuisine Italian

Servings servings

Calories 385 kcal

Ingredients

4 chicken thighs bone-in, skin-on
Salt and pepper to taste
2 tablespoons olive oil
1 onion diced
2 cloves garlic minced
1 red bell pepper sliced
1 yellow bell pepper sliced
1 can diced tomatoes (14 oz)
1/2 cup chicken broth
1/2 cup dry red wine (optional)
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon red pepper flakes (optional)
Fresh basil or parsley for garnish

Get Recipe Ingredients

Instructions

Season the chicken thighs with salt and pepper.
In a large skillet or Dutch oven, heat the olive oil over medium-high heat.
Brown the chicken thighs on both sides, about 4-5 minutes per side. Remove from the skillet and set aside.
In the same skillet, add the onion, garlic, and bell peppers. Cook until softened, about 5 minutes.
Add the diced tomatoes, chicken broth, red wine, oregano, basil, and red pepper flakes. Stir to combine.
Return the chicken thighs to the skillet, nestling them into the sauce.
Cover and simmer over low heat for about 30-40 minutes, or until the chicken is cooked through.
Serve the Chicken Cacciatore over cooked pasta or with crusty bread. Garnish with fresh basil or parsley.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 385kcal (19%)Carbohydrates: 13g (4%)Protein: 20g (40%)Fat: 26g (40%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 5gMonounsaturated Fat: 13gTrans Fat: 0.1gCholesterol: 111mg (37%)Sodium: 351mg (15%)Potassium: 620mg (18%)Fiber: 3g (13%)Sugar: 5g (6%)Vitamin A: 1285IU (26%)Vitamin C: 105mg (127%)Calcium: 71mg (7%)Iron: 3mg (17%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Equipment

skillet

Keyword chicken

Discover more from MenuCulture

Subscribe to get the latest posts sent to your email.

MenuCulture Menu, Recent Posts

Chicken Cacciatore