Cajun Beef Pepper Steak

Cajun Beef Pepper Steak

Cajun Beef Pepper Steak is a delicious dish that combines tender beef strips with bell peppers and Cajun spices.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dinner
Cuisine American, International
Servings 4 servings
Calories 239 kcal
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Ingredients
  

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Instructions
 

  • In a large skillet, heat the olive oil over medium-high heat.
  • Add the sliced beef to the skillet and season with Cajun seasoning, salt, and pepper. Cook until the beef is browned, about 5-7 minutes.
  • Add the sliced bell peppers, onion, and minced garlic to the skillet. Cook for an additional 5 minutes, or until the vegetables are tender-crisp.
  • Serve the Cajun Beef Pepper Steak over cooked rice or pasta.
  • Enjoy!
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 239kcal (12%)Carbohydrates: 9g (3%)Protein: 26g (52%)Fat: 11g (17%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 62mg (21%)Sodium: 72mg (3%)Potassium: 634mg (18%)Fiber: 3g (13%)Sugar: 4g (4%)Vitamin A: 3588IU (72%)Vitamin C: 79mg (96%)Calcium: 44mg (4%)Iron: 3mg (17%)

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword beef, steak
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