Cajun Beef Pepper Steak
Cajun Beef Pepper Steak is a delicious dish that combines tender beef strips with bell peppers and Cajun spices.
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Ingredients
- 1 lb beef sirloin thinly sliced
- 2 bell peppers sliced
- 1 onion sliced
- 2 cloves garlic minced
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- Salt and pepper to taste
- Cooked rice or pasta for serving
Instructions
- In a large skillet, heat the olive oil over medium-high heat.
- Add the sliced beef to the skillet and season with Cajun seasoning, salt, and pepper. Cook until the beef is browned, about 5-7 minutes.
- Add the sliced bell peppers, onion, and minced garlic to the skillet. Cook for an additional 5 minutes, or until the vegetables are tender-crisp.
- Serve the Cajun Beef Pepper Steak over cooked rice or pasta.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 239kcal (12%)Carbohydrates: 9g (3%)Protein: 26g (52%)Fat: 11g (17%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 62mg (21%)Sodium: 72mg (3%)Potassium: 634mg (18%)Fiber: 3g (13%)Sugar: 4g (4%)Vitamin A: 3588IU (72%)Vitamin C: 79mg (96%)Calcium: 44mg (4%)Iron: 3mg (17%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
