Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 2
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 3
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 4
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 5
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 6
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different - Image 7

Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors – Lanka Flavors Feel Different

$5.99

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Last updated: August 10, 2025, 11:18 am

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SKU: B0BNC5PDCT Categories: , , Brand:
  • [PACKAGE]- Whole Curry Leaves 0.7 Oz / 20 grams kept in the Resealable Pouch
  • [PURE NATURAL]- Grown in our farm in Sri Lanka. Harvest the best Curry Leaves at the right time, then carefully air dry them with our years of experience to obtain stunning Taste without the addition of other ingredients. This is the best way to preserve the full vitamin, original and natural taste.
  • [BENEFITS]- Curry leaves or sweet neem leaves are widely used in culinary and medicinal purposes. These are enriched with vitamins A and C, and hence, whether you eat them raw or apply them externally, they may prove to be awesome for your skin, Hair and eyes. Its also known for its Ayurvedic properties in herbal treatments.
  • [SUGGESTED]-Curry Leaves make your curry meals tasty, healthy,it’s a prime ingredient of various dishes, the aroma and flavour this herb adds to the dishes is truly delightful. Spice Cooking, rice dishes, vegetables, lentil broths & curries. ( Everything is clean and ready to usage, but we recommend that you rinse it before each use)
  • [ALTERNATE NAMES] – Botanical Name: Murraya koenigii, Other Language Names: Karuveppilai, Karapincha, Sweet Neem, Kari Patta, Kadhi Limbdo, Curry Vepillai, Kari Bevu, Karivepaku, Noroxingho Pat, Nim, Neem Patha, Kari Neem Patha.

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Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors - Lanka Flavors Feel Different
Dried Curry Leaves 0.7 Oz (20 g) Whole Herbs Leaf for Asian Spices Food Natural Air Dried Kari Patta Aromatic Flavors – Lanka Flavors Feel Different