Dahi Vada (also called Dahi Bhalla in some regions) is a popular Indian snack that’s both refreshing and satisfyingly flavorful. It’s made of lentil-based fritters (vadas) that are deep-fried until golden and then soaked in water to soften. These tender vadas are then immersed in creamy, whisked yogurt (dahi) and topped with a variety of spices and chutneys — like tangy tamarind chutney, […]


