Name: Beef Massaman curry
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 1.5 lbs beef stew meat (cut into bite-sized pieces); 2 tablespoons Massaman curry paste; 1 can can coconut milk ((13.5 oz)); 1 large onion (sliced); 2 potatoes (peeled and cubed); 1/2 cup roasted peanuts; 2 tablespoons brown sugar; 2 tablespoons fish sauce; 1 tablespoon tamarind paste; 1 cinnamon stick; 2-3 cardamom pods; 2-3 whole cloves; 1 bay leaf; Vegetable oil; Salt and pepper (to taste); Fresh cilantro leaves (for garnish)

Beef Massaman curry

Beef Massaman curry is a delicious and aromatic Thai curry dish made with tender beef, potatoes, and peanuts in a rich and flavorful curry sauce. It’s a wonderful blend of sweet, savory, and slightly spicy flavors that is sure to satisfy your taste buds.

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Prep Time 20

Cook Time 2

Total Time 2 20

Course Dinner

Cuisine Asian

Servings servings

Calories 717 kcal

Ingredients

1.5 lbs beef stew meat cut into bite-sized pieces
2 tablespoons Massaman curry paste
1 can can coconut milk (13.5 oz)
1 large onion sliced
2 potatoes peeled and cubed
1/2 cup roasted peanuts
2 tablespoons brown sugar
2 tablespoons fish sauce
1 tablespoon tamarind paste
1 cinnamon stick
2-3 cardamom pods
2-3 whole cloves
1 bay leaf
Vegetable oil
Salt and pepper to taste
Fresh cilantro leaves for garnish

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Instructions

Heat some vegetable oil in a large pot over medium heat. Add the curry paste and cook for a minute until fragrant.
Add the beef to the pot and stir to coat with the curry paste. Cook until the beef is browned on all sides.
Pour in the coconut milk and add the cinnamon stick, cardamom pods, cloves, and bay leaf. Bring to a simmer.
Add the onion, potatoes, peanuts, brown sugar, fish sauce, and tamarind paste to the pot. Stir well to combine.
Cover the pot and simmer over low heat for about 1.5-2 hours, stirring occasionally, until the beef is tender and the flavors have melded together.
Season with salt and pepper to taste.
Serve the Beef Massaman Curry over steamed rice, topped with fresh cilantro leaves.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 717kcal (36%)Carbohydrates: 41g (14%)Protein: 48g (96%)Fat: 42g (65%)Saturated Fat: 26g (163%)Polyunsaturated Fat: 4gMonounsaturated Fat: 9gCholesterol: 105mg (35%)Sodium: 907mg (39%)Potassium: 1548mg (44%)Fiber: 8g (33%)Sugar: 14g (16%)Vitamin A: 1190IU (24%)Vitamin C: 27mg (33%)Calcium: 121mg (12%)Iron: 7mg (39%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword beef

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Beef Massaman curry