Name: Pikliz
Prep time: 20 min
Total time: 80 min
Ingredients: 2 cups shredded cabbage; 1 cup shredded carrots; 1/2 cup onions (thinly sliced); 2 habanero peppers (thinly sliced); 1/4 cup white vinegar; 1/4 cup lime juice; 1 teaspoon salt; 1 teaspoon sugar

Pikliz

Pikliz is a spicy Haitian condiment made with pickled vegetables such as cabbage, carrots, and peppers. It adds a delicious kick to dishes and is a popular accompaniment to many Haitian meals.

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Prep Time 20

Refrigerator Time 1

Total Time 1 20

Course Condiment

Cuisine Haitian

Servings servings

Calories 42 kcal

Ingredients

2 cups shredded cabbage
1 cup shredded carrots
1/2 cup onions thinly sliced
2 habanero peppers thinly sliced
1/4 cup white vinegar
1/4 cup lime juice
1 teaspoon salt
1 teaspoon sugar

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Instructions

In a bowl, combine the shredded cabbage, carrots, onions, and habanero peppers.
In a separate bowl, mix together the white vinegar, lime juice, salt, and sugar until the sugar is dissolved.
Pour the vinegar mixture over the vegetables and toss to combine.
Cover the bowl and let the Pikliz sit in the refrigerator for at least 1 hour to allow the flavors to meld together.
Serve Pikliz as a spicy and tangy condiment with your favorite Haitian dishes.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 42kcal (2%)Carbohydrates: 10g (3%)Protein: 1g (2%)Fat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 612mg (27%)Potassium: 225mg (6%)Fiber: 2g (8%)Sugar: 5g (6%)Vitamin A: 5436IU (109%)Vitamin C: 28mg (34%)Calcium: 33mg (3%)Iron: 0.4mg (2%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword pepper, Vinegar

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Pikliz