Pikliz
Pikliz is a spicy Haitian condiment made with pickled vegetables such as cabbage, carrots, and peppers. It adds a delicious kick to dishes and is a popular accompaniment to many Haitian meals.
Prep Time 20 minutes mins
Refrigerator Time 1 hour hr
Total Time 1 hour hr 20 minutes mins
Servings 4 servings
Calories 42 kcal
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In a bowl, combine the shredded cabbage, carrots, onions, and habanero peppers.
In a separate bowl, mix together the white vinegar, lime juice, salt, and sugar until the sugar is dissolved.
Pour the vinegar mixture over the vegetables and toss to combine.
Cover the bowl and let the Pikliz sit in the refrigerator for at least 1 hour to allow the flavors to meld together.
Serve Pikliz as a spicy and tangy condiment with your favorite Haitian dishes.
Enjoy!
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Calories: 42 kcal (2%) Carbohydrates: 10 g (3%) Protein: 1 g (2%) Fat: 0.2 g Saturated Fat: 0.03 g Polyunsaturated Fat: 0.1 g Monounsaturated Fat: 0.01 g Sodium: 612 mg (27%) Potassium: 225 mg (6%) Fiber: 2 g (8%) Sugar: 5 g (6%) Vitamin A: 5436 IU (109%) Vitamin C: 28 mg (34%) Calcium: 33 mg (3%) Iron: 0.4 mg (2%)