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Pikliz

Pikliz is a spicy Haitian condiment made with pickled vegetables such as cabbage, carrots, and peppers. It adds a delicious kick to dishes and is a popular accompaniment to many Haitian meals.
Prep Time 20 minutes
Refrigerator Time 1 hour
Total Time 1 hour 20 minutes
Course Condiment
Cuisine Haitian
Servings 4 servings
Calories 42 kcal

Ingredients
  

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Instructions
 

  • In a bowl, combine the shredded cabbage, carrots, onions, and habanero peppers.
  • In a separate bowl, mix together the white vinegar, lime juice, salt, and sugar until the sugar is dissolved.
  • Pour the vinegar mixture over the vegetables and toss to combine.
  • Cover the bowl and let the Pikliz sit in the refrigerator for at least 1 hour to allow the flavors to meld together.
  • Serve Pikliz as a spicy and tangy condiment with your favorite Haitian dishes.
  • Enjoy!
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 42kcal (2%)Carbohydrates: 10g (3%)Protein: 1g (2%)Fat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 612mg (27%)Potassium: 225mg (6%)Fiber: 2g (8%)Sugar: 5g (6%)Vitamin A: 5436IU (109%)Vitamin C: 28mg (34%)Calcium: 33mg (3%)Iron: 0.4mg (2%)
Keyword pepper, Vinegar
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