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Lomo saltado

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"Lomo saltado" by WikiHes is licensed under CC BY-SA 4.0.

Lomo saltado

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Lomo saltado is a popular Peruvian dish that combines marinated strips of beef, onions, tomatoes, and other ingredients, typically served with rice and fried potatoes. It’s a delicious and flavorful dish with a unique blend of Peruvian and Asian influences.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Peruvian
Calories: 259
Ingredients Method Nutrition

Ingredients
  

  • 1 1/2 lbs beef sirloin sliced into thin strips
  • 2 tablespoons soy sauce
  • 1 tablespoon red wine vinegar
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil
  • 1 onion sliced
  • 2 tomatoes sliced into wedges
  • 1 bell pepper sliced
  • 2 cloves garlic minced
  • 1 tablespoon aji amarillo paste (Peruvian yellow chili paste)
  • 1/4 cup beef broth
  • 2 tablespoons soy sauce
  • 1 tablespoon red wine vinegar
  • 1/4 cup chopped cilantro
  • Cooked white rice and French fries, for serving
All

Method
 

  1. In a bowl, combine the beef strips with soy sauce, red wine vinegar, cumin, salt, and pepper. Let it marinate for at least 30 minutes.
  2. Heat vegetable oil in a large skillet over high heat. Add the marinated beef strips and cook until browned, about 3-4 minutes. Remove the beef from the skillet and set aside.
  3. In the same skillet, add more oil if needed and sauté the onions, tomatoes, bell pepper, and garlic until softened.
  4. Add the aji amarillo paste, beef broth, soy sauce, and red wine vinegar to the skillet. Stir well to combine.
  5. Return the cooked beef to the skillet and toss everything together. Cook for another 2-3 minutes.
  6. Remove the skillet from heat and stir in the chopped cilantro.
  7. Serve the lomo saltado hot over cooked white rice and with French fries on the side.
  8. Enjoy!

Nutrition

Calories: 259kcalCarbohydrates: 10gProtein: 40gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 94mgSodium: 1168mgPotassium: 906mgFiber: 2gSugar: 5gVitamin A: 1526IUVitamin C: 50mgCalcium: 62mgIron: 4mg

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