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Kentucky Chocolate Walnut Pie
Kentucky chocolate walnut pie is a rich Southern-style pie, similar to a Derby pie. It usually has:a flaky pie crustwalnutschocolate chips or chopped chocolateeggssugarbuttervanillasometimes bourbonThe filling is sweet, gooey, and nutty, somewhere between a pecan pie and a chocolate tart. Walnuts are used instead of pecans in some versions, giving it a slightly more earthy, robust flavor.It’s often served at holidays or special dinners, sometimes with whipped cream or vanilla ice cream.
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Ingredients
- 1 unbaked pie crust 9 inch
- 1 cup chopped walnuts
- 1/2 cup semisweet chocolate chips
- 2 large eggs
- 1 cup light corn syrup
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter melted
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, corn syrup, sugar, melted butter, vanilla extract, and salt until well combined.
- Stir in the chopped walnuts and chocolate chips until evenly distributed.
- Pour the mixture into the unbaked pie crust.
- Place the pie on a baking sheet and bake for 50-55 minutes, or until the pie is set and the crust is golden brown.
- Allow the pie to cool before serving.
- Enjoy!
Disclaimer
Some parts or all of recipe maybe AI-generated. Recipe pictures are examples of recipe and represent no affiliation with photographer.
Nutrition
Calories: 660kcal (33%)Carbohydrates: 85g (28%)Protein: 8g (16%)Fat: 35g (54%)Saturated Fat: 12g (75%)Polyunsaturated Fat: 11gMonounsaturated Fat: 9gTrans Fat: 0.3gCholesterol: 76mg (25%)Sodium: 182mg (8%)Potassium: 223mg (6%)Fiber: 3g (13%)Sugar: 66g (73%)Vitamin A: 327IU (7%)Vitamin C: 0.3mgCalcium: 52mg (5%)Iron: 3mg (17%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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