Honey mustard baked chicken wings

Honey mustard baked chicken wings

Honey mustard baked chicken wings are a delicious and flavorful dish made by coating chicken wings in a mixture of honey, mustard, and other seasonings, then baking them in the oven until they are golden brown and crispy. The combination of sweet honey and tangy mustard creates a tasty glaze that perfectly coats the wings.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 4 servings
Calories 413 kcal

Ingredients
  

All

Instructions
 

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a bowl, mix together the honey, Dijon mustard, minced garlic, paprika, salt, and pepper.
  • Place the chicken wings in a large bowl and pour the honey mustard mixture over them. Toss well to coat the wings evenly.
  • Arrange the wings in a single layer on the prepared baking sheet.
  • Bake the chicken wings in the preheated oven for about 40-45 minutes, or until they are cooked through and crispy, flipping them halfway through cooking.
  • Once cooked, remove the wings from the oven and let them rest for a few minutes.
  • Garnish with fresh parsley if desired before serving.
  • Enjoy!
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 413kcal (21%)Carbohydrates: 36g (12%)Protein: 23g (46%)Fat: 20g (31%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 0.2gCholesterol: 94mg (31%)Sodium: 263mg (11%)Potassium: 245mg (7%)Fiber: 1g (4%)Sugar: 35g (39%)Vitamin A: 230IU (5%)Vitamin C: 3mg (4%)Calcium: 30mg (3%)Iron: 2mg (11%)
Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword chicken, wings
QR Code

Discover more from MenuCulture

Subscribe to get the latest posts sent to your email.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.