Name: Chicken Maple Syrup Curry
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1.5 lbs chicken breast (boneless, skinless, cut into bite-sized pieces); 1 onion (diced); 2 cloves garlic (minced); 1 tablespoon curry powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon turmeric; 1/4 teaspoon cayenne pepper ((adjust to taste)); 1 cup chicken broth; 1/2 cup coconut milk; 1/4 cup maple syrup; Salt and pepper to taste; 2 tablespoons vegetable oil; Fresh cilantro (for garnish)

Chicken Maple Syrup Curry

Chicken Maple Syrup Curry is a delicious and unique dish that combines the rich flavors of curry with the sweetness of maple syrup. It typically consists of tender pieces of chicken cooked in a flavorful curry sauce that is sweetened with maple syrup, creating a perfect balance of sweet and savory flavors.

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Prep Time 20

Cook Time 25

Total Time 45

Course Lunch

Cuisine American, Indian

Servings servings

Calories 330 kcal

Ingredients

1.5 lbs chicken breast boneless, skinless, cut into bite-sized pieces
1 onion diced
2 cloves garlic minced
1 tablespoon curry powder
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon turmeric
1/4 teaspoon cayenne pepper (adjust to taste)
1 cup chicken broth
1/2 cup coconut milk
1/4 cup maple syrup
Salt and pepper to taste
2 tablespoons vegetable oil
Fresh cilantro for garnish

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Instructions

Heat oil in a large skillet over medium heat. Add diced onion and cook until translucent, about 5 minutes.
Add minced garlic and sauté for another minute until fragrant.
Add chicken pieces to the skillet and cook until browned on all sides.
Stir in curry powder, cumin, coriander, turmeric, and cayenne pepper. Cook for another minute to toast the spices.
Pour in chicken broth, coconut milk, and maple syrup. Stir well to combine.
Bring the mixture to a simmer, then reduce heat to low. Cover and let it simmer for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
Season with salt and pepper to taste.
Serve the Chicken Maple Syrup Curry over cooked rice or with naan bread. Garnish with fresh cilantro before serving.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 330kcal (17%)Carbohydrates: 19g (6%)Protein: 38g (76%)Fat: 11g (17%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 110mg (37%)Sodium: 424mg (18%)Potassium: 841mg (24%)Fiber: 1g (4%)Sugar: 14g (16%)Vitamin A: 126IU (3%)Vitamin C: 5mg (6%)Calcium: 63mg (6%)Iron: 3mg (17%)

Keyword chicken, maple, sweet

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Chicken Maple Syrup Curry