BBQ Chicken Thighs & Legs
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Ingredients
- 6 chicken thighs
- 6 chicken legs
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- In a small mixing bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
- Rub the chicken thighs and legs with the seasoning mixture.
- Place the chicken on the grill and cook for 10-12 minutes on each side.
- Brush the chicken with BBQ sauce and continue cooking for an additional 2-3 minutes on each side, or until the internal temperature of the chicken reaches 165°F.
- Remove the chicken from the grill and let it rest for a few minutes before serving. Serve with rice. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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