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Frozen Miami Vice
Frozen Miami Vice
This delicious, fruity frozen concoction conjures images of sandy beaches, swaying palm trees, and swim up pool bars. Contrary to popular opinion, the Miami Vice cocktail is most likely named for the city where it originated, rather than the popular TV show of the same name.
Rather than being a distinct recipe, the Miami Vice is actually a layered combination of two popular beachy cocktails: Frozen Strawberry Daiquiris and Frozen Pina Coladas.
Ingredients
Frozen Strawberry Daiquiri
- Sugar-Free Simple Syrup:
- ¼ cup powdered monk fruit sweetener
- ½ cup water
- Other Ingredients:
- 2½ cups strawberries fresh, hulled
- ¼ cup lime juice fresh
- 4 oz. light rum optional, see Mocktail version-non alcoholic
- 8 large ice cubes
- Garnish:
- Lime cut in wheels
- Strawberries fresh
- Mocktail Version:
- Omit the rum and replace with one-quarter cup water.
Frozen Pina Colada
- Sugar-Free Simple Syrup:
- ¼ cup powdered monk fruit sweetener
- ½ cup water
- Other Ingredients:
- 2 cups pineapple chunks frozen
- 8 oz. pineapple juice
- ⅓ cup coconut cream
- 4 ozs mild rum optional. For non-alcoholic version see Mocktail version
- 8 ice cubes
- Garnish:
- pineapple slices fresh
- Mocktail version:
- Omit the rum and replace with 1 oz. coconut cream and 3 oz. pineapple juice before blending.
Instructions
- Prepare a batch of Frozen Strawberry Daiquiris and transfer briefly to the freezer.
- Rinse blender thoroughly, then prepare a batch of Frozen Pina Coladas.
- Fill each hurricane glass approximately ¼ full with the strawberry daiquiri mixture and top it off with a layer of the pina colada mixture until the glass is half full.
- Repeat this process one more time and garnish with fresh strawberries and/or a wedge of fresh pineapple before serving. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Notes
After adding the first layer, slowly pour each subsequent layer over the back of a large spoon. This will help create distinct layers, while the bright red from the strawberries slowly wicks into the lighter pina colada to create beautiful patterns.
Nutrition
Calories: 263kcal (13%)Carbohydrates: 35g (12%)Protein: 2g (4%)Fat: 7g (11%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 8mgPotassium: 429mg (12%)Fiber: 5g (21%)Sugar: 27g (30%)Vitamin A: 110IU (2%)Vitamin C: 96mg (116%)Calcium: 48mg (5%)Iron: 1mg (6%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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