Name: Applesauce banana bread
Prep time: 20 min
Cook time: 60 min
Total time: 95 min
Ingredients: 1 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 3 ripe bananas (mashed); 1/2 cup unsweetened applesauce; 1/2 cup granulated sugar; 1/2 cup brown sugar; 1/3 cup vegetable oil; 2 large eggs; 1 teaspoon vanilla extract

Applesauce banana bread

Applesauce banana bread is a delicious twist on the classic banana bread recipe. It combines the sweetness of ripe bananas with the moisture and flavor of applesauce. The applesauce gives the bread a lovely texture and helps keep it moist. It’s a perfect treat for breakfast or as a snack.

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Prep Time 20

Cook Time 1

Resting Time 15

Total Time 1 35

Course Breakfast, Dessert, Homemade

Cuisine International

Servings servings

Calories 332 kcal

Ingredients

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3 ripe bananas mashed
1/2 cup unsweetened applesauce
1/2 cup granulated sugar
1/2 cup brown sugar
1/3 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract

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Instructions

Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set it aside.
In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg. Set aside.
In a large bowl, combine the mashed bananas, applesauce, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract. Mix until well combined.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Allow the bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.
Enjoy!

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Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 332kcal (17%)Carbohydrates: 75g (25%)Protein: 6g (12%)Fat: 2g (3%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 0.5gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 55mg (18%)Sodium: 404mg (18%)Potassium: 307mg (9%)Fiber: 3g (13%)Sugar: 44g (49%)Vitamin A: 123IU (2%)Vitamin C: 5mg (6%)Calcium: 34mg (3%)Iron: 2mg (11%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword banana

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Applesauce Banana Bread