Cheddar Chicken Breasts

Cheddar Chicken Breasts

Cheddar Chicken Breasts is a delicious dish made by coating chicken breasts with a mixture of cheddar cheese, breadcrumbs, and seasonings, then baking or grilling until the chicken is cooked through and the cheese is melted and bubbly.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Lunch, Main Course
Cuisine International
Servings 4 servings
Calories 405 kcal
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Ingredients
  

Instructions
 

  • Preheat your oven to 375°F (190°C) and lightly grease a baking dish with cooking spray.
  • In a small bowl, mix together the cheddar cheese, breadcrumbs, garlic powder, paprika, salt, and pepper.
  • Place the chicken breasts on the prepared baking dish.
  • Evenly divide the cheese and breadcrumb mixture over the top of each chicken breast, pressing it down gently to adhere.
  • Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  • You can broil the chicken for an additional 2-3 minutes if you want the cheese to be more golden and crispy.
  • Serve your delicious Cheddar Chicken Breasts hot and enjoy!
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 405kcal (20%)Carbohydrates: 7g (2%)Protein: 56g (112%)Fat: 16g (25%)Saturated Fat: 7g (44%)Polyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 173mg (58%)Sodium: 502mg (22%)Potassium: 884mg (25%)Fiber: 0.4g (2%)Sugar: 1g (1%)Vitamin A: 389IU (8%)Vitamin C: 4mg (5%)Calcium: 225mg (23%)Iron: 1mg (6%)

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword chicken
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