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Jamaican Snow Cone
Jamaican Snow Cone
Jamaican snow cone is a delicious treat made with finely shaved ice and flavored syrup. It’s a popular street food in Jamaica, especially during hot summer days. The ice is shaved into a fluffy texture, giving it a refreshing and light consistency. Then, it’s topped with a variety of syrups in different flavors like cherry, blue raspberry, coconut, and many more. Some people even add condensed milk or fruit toppings for an extra burst of flavor.
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Ingredients
- Ice cubes
- Flavored syrups (such as cherry, blue raspberry, coconut, etc.)
- Optional toppings (condensed milk, fruit, etc.)
Instructions
- Start by crushing your ice cubes to a fine, snow-like consistency. You can use a blender, ice crusher, or even wrap the ice cubes in a clean towel and gently crush them with a rolling pin.
- Once you have your shaved ice ready, scoop it into a cup or cone, leaving some space at the top for the syrup and toppings.
- Next, choose your favorite flavored syrup(s) and drizzle it generously over the shaved ice. You can get creative and mix different flavors if you like!
- If desired, add any additional toppings like a drizzle of condensed milk or some fresh fruit on top.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 189kcal (9%)Carbohydrates: 51g (17%)Sodium: 114mg (5%)Potassium: 29mg (1%)Sugar: 51g (57%)Calcium: 19mg (2%)Iron: 1mg (6%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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