Veggie Pizza
Veggie pizza is a pizza that is topped with various vegetables instead of meat or other non-vegetarian toppings.
Ingredients
- 1 pound pizza dough
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese shredded
- 1/2 cup red bell pepper sliced
- 1/2 cup mushrooms sliced
- 1/4 cup red onion sliced
- 1/4 cup black olives sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F.
- Roll out the pizza dough on a lightly floured surface and place it on a baking sheet.
- Brush the dough with olive oil and sprinkle with salt and pepper.
- Spread pizza sauce over the dough, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese on top.
- Add the sliced veggies on top of the cheese.
- Bake for 15-20 minutes, or until the crust is crispy and the cheese is melted and bubbly.
- Slice and serve hot.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 425kcal (21%)Carbohydrates: 59g (20%)Protein: 16g (32%)Fat: 15g (23%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 22mg (7%)Sodium: 1274mg (55%)Potassium: 208mg (6%)Fiber: 3g (13%)Sugar: 10g (11%)Vitamin A: 938IU (19%)Vitamin C: 27mg (33%)Calcium: 154mg (15%)Iron: 4mg (22%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
