Honey Mustard BBQ Pork Chops
Honey Mustard BBQ Pork Chops are pork chops that are coated with a flavorful mixture of honey, Dijon mustard, and barbecue sauce before they are baked in the oven. The honey mustard BBQ sauce gives these pork chops a sweet and tangy flavor.
Ingredients
- 1/2 cup honey
- 1/2 cup Dijon mustard
- 1/4 cup barbecue sauce
- 1 tablespoon olive oil
- 4 pork chops
- Salt and pepper
Instructions
- Preheat your oven to 375°F.
- In a small bowl, whisk together the honey, Dijon mustard, and barbecue sauce until well combined.
- Heat the olive oil in a large skillet over medium-high heat.
- Season the pork chops on both sides with salt and pepper.
- Add the pork chops to the skillet and cook for 3-4 minutes per side, until browned.
- Remove the pork chops from the skillet and place them in a baking dish.
- Pour the honey mustard BBQ sauce over the pork chops, making sure they are fully covered.
- Bake the pork chops for 25-30 minutes*, or until they are cooked through and the sauce has thickened. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Notes
*Note that the cook time may vary depending on the thickness of the pork chops you are using, so it's always a good idea to check the internal temperature of the meat with a meat thermometer to make sure it has reached a safe temperature of 145°F (63°C) before serving.
Nutrition
Calories: 417kcal (21%)Carbohydrates: 44g (15%)Protein: 30g (60%)Fat: 14g (22%)Saturated Fat: 4g (25%)Polyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 90mg (30%)Sodium: 593mg (26%)Potassium: 610mg (17%)Fiber: 2g (8%)Sugar: 41g (46%)Vitamin A: 67IU (1%)Vitamin C: 0.4mgCalcium: 37mg (4%)Iron: 1mg (6%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
