Grilled Corn Salsa
Grilled corn salsa is a fresh, smoky, and slightly sweet condiment or side dish made from grilled corn kernels mixed with other flavorful ingredients.Here’s what it usually includes:Grilled corn: The star of the show—grilling brings out the corn’s natural sweetness and adds a bit of char and smokiness.Diced tomatoes: Add juiciness and acidity.Red onion: Gives a little bite and crunch.Peppers: Jalapeño or poblano for heat, or bell peppers for sweetness.Cilantro: Adds a fresh, herbal note.Lime juice: Brightens everything up.Salt and other seasonings: To balance and enhance the flavors.You can serve it with tortilla chips as a dip, spoon it over tacos or grilled meats, or use it as a topping for salads—super versatile!
Click below the individual ingredient link to shop on Amazon.
As an Amazon Associate, we may earn commissions from qualifying purchases.
As an Amazon Associate, we may earn commissions from qualifying purchases.
Ingredients
- 4 ears fresh corn husks removed
- 1 tablespoon olive oil
- 1 red bell pepper diced
- 1 jalapeño pepper finely chopped (optional, seeds removed for less heat)
- 1 small red onion finely diced
- 2 medium tomatoes (or 1 cup cherry tomatoes), diced
- 1 lime juice (about 2 tablespoons)
- ¼ cup fresh cilantro chopped
- Salt and pepper to taste
Instructions
Instructions
- Preheat the grill: Heat it to medium-high (about 400°F / 200°C).
- Grill the corn: Brush corn lightly with olive oil. Place on the grill, turning occasionally, until nicely charred on all sides — about 8–10 minutes. Let cool slightly.
- Cut off the kernels: Stand each cob upright on a cutting board and slice off the kernels with a sharp knife.
- Mix the salsa: In a medium bowl, combine the grilled corn, diced bell pepper, jalapeño, red onion, tomatoes, and cilantro.
- Season: Add lime juice, salt, and pepper. Toss gently to mix. Taste and adjust seasoning as needed.
- Chill or serve: You can serve it right away warm, or refrigerate for 30 minutes for the flavors to meld.
Disclaimer
Some parts of recipe maybe AI-generated. Recipe pictures are examples of recipe and represent no affiliation with photographer.
Nutrition
Calories: 141kcal (7%)Carbohydrates: 24g (8%)Protein: 4g (8%)Fat: 5g (8%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gSodium: 20mg (1%)Potassium: 514mg (15%)Fiber: 4g (17%)Sugar: 10g (11%)Vitamin A: 1722IU (34%)Vitamin C: 61mg (74%)Calcium: 19mg (2%)Iron: 1mg (6%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
Promotions
Kitchenware
Map Recipe