Devil's steak sauce

Devil's steak sauce is a spicy and bold condiment typically used to add flavor to grilled meats like steak. It usually contains ingredients like vinegar, chili peppers, garlic, and various spices to create a tangy and fiery taste.

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Prep Time 10

Cook Time 15

Total Time 25

Course Sauce

Cuisine International

Servings servings

Calories 102 kcal

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Ingredients

1 cup ketchup
1/4 cup Worcestershire sauce
2 tablespoons hot sauce
2 tablespoons brown sugar
2 cloves garlic minced
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
Salt and pepper to taste

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Instructions

In a small saucepan, combine all the ingredients and stir well.
Heat the sauce over medium heat and bring it to a simmer.
Let the sauce simmer for about 10-15 minutes, stirring occasionally.
Taste the sauce and adjust seasoning if needed with salt and pepper.
Once the sauce has thickened slightly, remove it from heat and let it cool before serving.
Enjoy!

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Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 102kcal (5%)Carbohydrates: 27g (9%)Protein: 1g (2%)Fat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gSodium: 950mg (41%)Potassium: 344mg (10%)Fiber: 0.5g (2%)Sugar: 20g (22%)Vitamin A: 584IU (12%)Vitamin C: 10mg (12%)Calcium: 38mg (4%)Iron: 1mg (6%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Equipment

Keyword sauce