Chicken Padak
Chicken Padak is a delicious Korean dish that features crispy fried chicken. It is typically seasoned with a flavorful combination of spices and served with a spicy sauce on the side. The chicken is often garnished with fresh vegetables and sesame seeds to add some extra crunch and flavor.
Ingredients
- 4 chicken breasts boneless skinless
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Vegetable oil for frying
- 1/2 cup gochujang (Korean red chili pepper paste)
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 2 green onions thinly sliced
- Sesame seeds for garnish
Instructions
- In a bowl, mix together the flour, salt, black pepper, paprika, garlic powder, and onion powder.
- Cut the chicken breasts into bite-sized pieces.
- Coat the chicken pieces in the flour mixture, making sure they are well coated on all sides.
- Heat vegetable oil in a deep pan or skillet over medium-high heat.
- Fry the chicken in batches until golden brown and cooked through. Remove and drain on a paper towel-lined plate.
- In a separate bowl, whisk together the gochujang, soy sauce, honey, rice vinegar, and sesame oil to make the spicy sauce.
- Once all the chicken pieces are fried, transfer them to a large mixing bowl.
- Pour the spicy sauce over the chicken and toss until well coated.
- Garnish with sliced green onions and sesame seeds.
- Serve the Chicken Padak hot and enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 484kcal (24%)Carbohydrates: 45g (15%)Protein: 53g (106%)Fat: 10g (15%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 3gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 145mg (48%)Sodium: 1356mg (59%)Potassium: 1060mg (30%)Fiber: 2g (8%)Sugar: 12g (13%)Vitamin A: 237IU (5%)Vitamin C: 11mg (13%)Calcium: 35mg (4%)Iron: 3mg (17%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
