Buffalo Chicken Pizza
Buffalo Chicken Pizza is a delicious and popular variation of traditional pizza. It typically includes shredded or diced chicken tossed in spicy buffalo sauce, along with a blend of cheese, often topped with ranch or blue cheese dressing, and sometimes sprinkled with celery or green onions for added flavor.
Ingredients
- 1 pound pizza dough
- 1 pound chicken cooked, shredded
- 1/2 pound buffalo sauce
- 1/2 pound shredded mozzarella cheese
- 1/4 pound blue cheese crumbles
- 1/4 pound ranch dressing
- 1/4 pound green onions chopped
- 1/4 pound celery sliced
Instructions
- Preheat your oven to 450°F (230°C).
- Roll out the pizza dough on a lightly floured surface to your desired thickness.
- In a bowl, toss the shredded chicken in the buffalo sauce until well coated.
- Spread the buffalo chicken evenly over the pizza dough.
- Sprinkle the shredded mozzarella cheese over the chicken.
- Bake the pizza in the preheated oven for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- Remove the pizza from the oven and drizzle with ranch dressing.
- Sprinkle blue cheese crumbles, chopped green onions, and sliced celery on top.
- Slice the pizza and serve hot.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 622kcal (31%)Carbohydrates: 41g (14%)Protein: 31g (62%)Fat: 37g (57%)Saturated Fat: 14g (88%)Polyunsaturated Fat: 9gMonounsaturated Fat: 11gTrans Fat: 0.1gCholesterol: 123mg (41%)Sodium: 2406mg (105%)Potassium: 345mg (10%)Fiber: 2g (8%)Sugar: 7g (8%)Vitamin A: 739IU (15%)Vitamin C: 4mg (5%)Calcium: 323mg (32%)Iron: 3mg (17%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
