Name: Savory Peach Compote
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 tablespoons extra virgin olive oil; 1-2 cloves garlic (large, finely minced); ½ cup red onion (finely chopped (about ½ medium)); Sea salt (to taste); black pepper (to taste ); 1 tablespoon dried rosemary; 1 tablespoon ground cinnamon; 1/8-1/ tablespoon red pepper flakes (crushed); 2 tablespoons lemon juice (fresh); 4 large peaches (diced (approximately 4 heaping cups)); 3 tablespoons maple syrup (preferably local); 2 tablespoons water

Savory Peach Compote

This quick and easy savory peach compote is as versatile as it is delicious. Try it as a sandwich spread or as a flavorful sauce for roasted fruits or vegetables. For best results, prepare this recipe 1-2 days in advance to give the flavors a chance to develop fully.

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Prep Time 15

Cook Time 20

Total Time 35

Course Jam, Sauce

Cuisine American

Servings servings

Calories 143 kcal

Ingredients

2 tablespoons extra virgin olive oil
1-2 cloves garlic large, finely minced
½ cup red onion finely chopped (about ½ medium)
Sea salt to taste
black pepper to taste
1 tablespoon dried rosemary
1 tablespoon ground cinnamon
1/8-1/ tablespoon red pepper flakes crushed
2 tablespoons lemon juice fresh
4 large peaches diced (approximately 4 heaping cups)
3 tablespoons maple syrup preferably local
2 tablespoons water

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Instructions

Add olive oil, garlic, and red onion to a large saucepan set over medium heat. Season with salt and black pepper, to taste, and stir to combine.
Add the rosemary, cinnamon, and crushed red pepper flakes to the pan. Cook, stirring occasionally, until the onion softens and the spices become very fragrant, approximately 4-5 minutes.
Add the lemon juice, peaches, maple syrup, and water to the skillet and stir to combine. Increase the heat to medium-high and bring to a rapid boil. Immediately reduce heat to medium and simmer, stirring occasionally, until the peaches are soft and the mixture starts to thicken, approximately 10-12 minutes.
Remove from heat and cool for several minutes. Working in batches if necessary, transfer the warm peach mixture to a blender and quickly pulse for a few seconds just until blended, but not completely smooth.
Use immediately or store in the refrigerator in an airtight container for up to 3 to 4 days. Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 143kcal (7%)Carbohydrates: 14g (5%)Protein: 1g (2%)Fat: 10g (15%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 7mgPotassium: 93mg (3%)Fiber: 1g (4%)Sugar: 10g (11%)Vitamin A: 69IU (1%)Vitamin C: 6mg (7%)Calcium: 32mg (3%)Iron: 1mg (6%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword peach

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Savory Peach Compote