Traditional Balsamic Vinegar of Reggio Emilia PDO – Oro (Gold Label) – More Than 25 Years – Selected by PARMAshop
$102.00
Brand: Selected by PARMAshop
- The Aceto Balsamico Tradizionale di Reggio Emilia DOP is characterized by an aging period of over 25 years, making it the most prestigious among the Balsamic Vinegars in the region.
- Its rich flavor and broad bouquet of aromas make it perfect to be savored raw or as an elegant after-dinner treat.
- The maturation process strictly follows the production regulations, with the vinegar exclusively obtained from the fermentation of cooked grape must from grapes cultivated in the province of Reggio Emilia.
- The Aceto Balsamico Tradizionale di Reggio Emilia DOP – Gold Label is carefully packaged in an elegant bottle, ideal for showcasing on special occasions or gifting as a precious present. Its fascinating history dates back to the year 1046, blending elements of history and legend skillfully.
- Made in Italy
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