- CARAWAY SEED – an ancient spice, with a bitter fruity anise flavor.
- MANY USES – used for baking rye bread, sauces, pickles, sausages, Moroccan Harissa.
- FRESH – made from premium caraway seeds, ground fresh.
- PURE – no additives, no fillers, no agents, Non-GMO, no preservatives.
- FARM TO TABLE – 30 years of experience in growing spices, herbs and peppers, using traditional methods like hand-picking, sun-drying and grounding at our facility.
Discover more from MenuCulture
Subscribe to get the latest posts sent to your email.