chaganju Ponzu Sauce (yuzu blend) Dressing Japanese Handmade, No chemical seasonings Non-GMO, Natural brewing, Ponzu and Soy Sauce, 300ml (10.14floz)
$22.45
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Last updated: August 10, 2025
Brand: chaganju
- DISTINCT JAPANESE CITRUS FLAVOR – PONZU SAUCE WITH YUZU & MORE – Our ponzu sauce is crafted with four distinct Japanese citrus juices: the aromatic yuzu, tangy sudachi, sweet daidai, and mellow yuko, all blended with naturally brewed soy sauce. This combination creates a complex, refreshing, and deeply flavorful Japanese sauce perfect for enhancing a variety of dishes.
- CLEAN, SIMPLE INGREDIENTS – AUTHENTIC AND ORGANIC APPROACH – Made with only high-quality, natural ingredients, this organic ponzu sauce contains no artificial flavorings or colorings. Its straightforward composition showcases the beauty of Japanese cuisine—pure, balanced, and delicious.
- CRAFTED IN JAPAN – TRADITIONAL PONZU SOY SAUCE RECIPE – Rooted in tradition, our ponzu soy sauce is 100% made in Japan using age-old methods. This yuzu sauce Japanese style delivers real authenticity and a flavor profile, made entirely free from chemical additives or shortcuts.
- A VERSATILE JAPANESE SAUCE FOR EVERY DISH – This tangy yuzu sauce is perfect as a dipping sauce for sashimi or gyoza, a marinade for meat, or a dressing for salads and cold noodles. Its citrus-forward umami taste makes it a kitchen essential for both traditional and modern cooking.
- PERFECT FOR HOT POTS, GRILLED FOODS & SEAFOOD – Traditionally used in shabu-shabu or hot pot, this ponzu sauce also enhances grilled fish, tofu, steamed vegetables, or rich meats like pork and beef. It’s especially delicious with seafood such as shrimp, tuna, and salmon, delivering bold flavor with a bright finish.
- This summer, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or for creating a festive summer feast to share with family and friends.
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5 reviews for chaganju Ponzu Sauce (yuzu blend) Dressing Japanese Handmade, No chemical seasonings Non-GMO, Natural brewing, Ponzu and Soy Sauce, 300ml (10.14floz)
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Meat, Poultry & Seafood
ErbanSun –
Great Light Flavor, Good Addition to Soy-Sauce PantryI had heard the term Ponzu before and have definitely had this type of citrus-light-soy-sauce before, but until a recipe called for it, I'd never bought any. I tried four brands and this is my favorite. The others were all 'good', but mostly just tasted like soy sauce. This has a more distinct citrus flavor and is lighter (less salty-dark) than others. If you use Braggs Aminos or other soy sauces to finish out a rice-based meal definitely consider this
Henry Wolford –
Tastes orange and sourGood product and it does tastes like orange flavored vinegar. But expensive for the size.
Amazon Customer –
Love itTastes amazing! Better than anything I could find in the grocery store and the consistency is perfect! The citrus notes are not overpowering and it’s a perfectly balanced flavor
Amazon Customer –
Ponzu Sauce - Not to MissLove Ponzu. It's a new food for me but boy does it add a flavor profile yo just about anything and it isn't spicy, so my husband will wat it. It turns a chickpea salad or even plain rice into a tasty dish. I am not an authority on ponzu, so you may find a more complex or Michelen star version out there.
Let’s taste Japanese yuzu! –
Very tastyI saw this sauce mentioned on a Japanese cooking show. Wanting to try a high quality version, I chose this one. It did not disappoint. The size is good, not so big nor too small. I knew I was paying more for the quality, but still feel it a good value. The bottle came intact and sealed. The flavor is different, but pleasant. If you want a quality trial of the ponzu flavor, this one is good.