- A nearly flavorless thickener, Argo corn starch allows the natural taste of food to shine through
- Argo corn starch is the perfect thickening agent for gravies, sauces, and glazes
- It can also be used to thicken desserts like pies, custards, and puddings
- Because it’s gluten-free, Argo corn starch is a health-conscious alternative to glutinous starches used in baking and cooking
- Argo corn starch comes in a convenient, recloseable box
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