Biksemad

Biksemad is a traditional Danish dish made of diced meat (usually beef or pork), potatoes, onions, and sometimes other vegetables like peppers or carrots. It’s typically pan-fried and seasoned with salt, pepper, and sometimes herbs.

Spanish omelette

Spanish omelette, also known as tortilla española, is a traditional Spanish dish made with eggs, potatoes, and onions. It’s a delicious and hearty dish that can be enjoyed for breakfast, lunch, or dinner.

Potato pizza

Potato pizza is a delicious pizza variation where thinly sliced or diced potatoes are used as toppings on the pizza. It’s a unique and tasty combination that adds a lovely texture and flavor to the pizza.

Chicken Corn Chowder II

Chicken Corn Chowder is a delicious and hearty soup made with chicken, corn, potatoes, onions, and other vegetables. It’s usually seasoned with herbs and spices, and sometimes includes cream or milk to give it a creamy texture.

Beef Nilaga

Beef Nilaga is a traditional Filipino stew made with beef, potatoes, cabbage, and sometimes corn. It’s a hearty and comforting dish that is typically simmered for a long time to develop rich flavors.

Cheesy Potato Cobbler

Cobbler is typically thought of as a warm, delicious fruit dessert. We decided to change it up a bit and create this savory version that is hot, cheesy and the perfect comfort food addition to any dinner.