Red lentil curry soup

Red lentil curry soup is a delicious and nutritious dish made with red lentils, vegetables, spices, and coconut milk. It’s a popular dish in many cultures and is known for its rich and aromatic flavors. The red lentils cook down to create a thick and hearty soup that is often enhanced with a blend of […]

Jachnun

Jachnun is a delicious traditional Yemeni Jewish dish made of rolled dough that is slowly baked overnight. It’s typically served with fresh grated tomato, hard-boiled eggs, and zhug (a spicy sauce).

Masgouf

Masgouf is a traditional Iraqi dish. It’s a delicious grilled fish, typically made from freshwater fish like carp or catfish. The fish is marinated with a special blend of spices, including turmeric, cumin, and dried lime, which gives it a unique and tangy flavor. After marinating, the fish is slowly grilled over an open fire, […]

Kipper Kedgeree

Kipper Kedgeree is a delicious dish that combines smoked fish, rice, and various spices. It's often enjoyed as a breakfast or brunch option. The dish originated in the British colonial era, where it was influenced by Indian cuisine.To make Kipper Kedgeree, you typically start by cooking rice and then adding flaked smoked kippers (a type […]

Salmon kedgeree

Salmon kedgeree is a delicious dish from India. It is a combination of flaked salmon, rice, hard-boiled eggs, and various spices such as curry powder, turmeric, and ginger. It’s often garnished with fresh herbs like cilantro or parsley.

Sosatie

Sosatie is a delicious South African dish that consists of skewered meat, typically lamb or chicken, marinated in a flavorful mixture of spices and then grilled. It is often served with a variety of accompaniments like vegetables, fruits, or chutneys.