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Chicken Pesto Pizza
Chicken Pesto Pizza
Chicken Pesto Pizza is a delicious pizza topped with tender pieces of chicken, flavorful pesto sauce, and usually some combination of cheese, tomatoes, and other toppings. It’s a tasty and popular choice for pizza lovers looking for a unique and savory flavor combination.
Ingredients
- 1 pound pizza dough
- 1/2 cup pesto sauce
- 2 cups chicken cooked and shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cherry tomatoes sliced
- 1/4 cup red onions sliced
- Fresh basil leaves for garnish
- Salt and pepper to taste
Instructions
- Preheat your oven to 450°F (230°C).
- Roll out the pizza dough on a lightly floured surface to your desired thickness.
- Spread the pesto sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded chicken over the pesto sauce.
- Top with mozzarella cheese, sliced cherry tomatoes, and red onions.
- Season with salt and pepper to taste.
- Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove the pizza from the oven and let it cool for a few minutes.
- Garnish with fresh basil leaves before serving.
- Slice and enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 749kcal (37%)Carbohydrates: 59g (20%)Protein: 36g (72%)Fat: 41g (63%)Saturated Fat: 12g (75%)Polyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 141mg (47%)Sodium: 1379mg (60%)Potassium: 319mg (9%)Fiber: 2g (8%)Sugar: 9g (10%)Vitamin A: 998IU (20%)Vitamin C: 5mg (6%)Calcium: 205mg (21%)Iron: 4mg (22%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
