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Arroz doce
Arroz doce
Arroz doce is a traditional Portuguese and Brazilian dessert made with rice, milk, sugar, and often flavored with cinnamon and lemon zest.
Ingredients
- 1 cup short-grain rice
- 4 cups milk
- 1 cup sugar
- 1 cinnamon stick
- 1 lemon zest
- Ground cinnamon for garnish
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Instructions
- In a medium saucepan, combine the rice, milk, sugar, cinnamon stick, and lemon zest.
- Bring the mixture to a boil over medium heat, then reduce the heat to low.
- Simmer the rice pudding, stirring occasionally, for about 30-40 minutes or until the rice is cooked and the mixture has thickened.
- Remove the cinnamon stick and lemon zest.
- Remove the rice pudding from heat and let it cool slightly.
- Serve the arroz doce warm or chilled, sprinkled with ground cinnamon on top.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 521kcal (26%)Carbohydrates: 102g (34%)Protein: 11g (22%)Fat: 8g (12%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 29mg (10%)Sodium: 94mg (4%)Potassium: 411mg (12%)Fiber: 2g (8%)Sugar: 62g (69%)Vitamin A: 399IU (8%)Vitamin C: 2mg (2%)Calcium: 313mg (31%)Iron: 2mg (11%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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