Smuts Cookies
Ingredients
Method
- Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the flour, oats, coconut, and sugar.
- In a small saucepan, melt the butter and golden syrup over low heat until smooth.
- Dissolve the baking soda in 1 tablespoon of boiling water, then add it to the butter mixture.
- Pour the butter mixture into the dry ingredients and mix well until a dough forms.
- If using, fold in the chopped nuts and dried fruit.
- Take small portions of the dough and roll into balls, then flatten slightly on the baking sheet.
- Bake for 12-15 minutes or until the cookies are golden brown.
- Allow the cookies to cool on a wire rack before enjoying.
- Enjoy!
Nutrition
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