Name: Peaches & Cream Buttermilk Waffles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cups all-purpose flour; 3 tablespoons white sugar; 1 tablespoon baking powder; 1/4 tablespoon salt; 1-3/4 cup buttermilk; 3 tablespoons butter (melted); 2 tsps pure vanilla extract; 1 cup Greek yogurt; 2 tablespoons honey ( maple syrup); 2-3 large peaches (sliced); Maple syrup (for serving)

Peaches & Cream Buttermilk Waffles

Topped with fresh peaches and delicious sweetened yogurt, these waffles make breakfast or brunch extra special! These can be made in a traditional waffle iron or baked in a silicone mold.

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Prep Time 10

Cook Time 20

Total Time 30

Course Breakfast

Cuisine American

Servings servings

Calories 439 kcal

Ingredients

2 cups all-purpose flour
3 tablespoons white sugar
1 tablespoon baking powder
1/4 tablespoon salt
1-3/4 cup buttermilk
3 tablespoons butter melted
2 tsps pure vanilla extract
1 cup Greek yogurt
2 tablespoons honey maple syrup
2-3 large peaches sliced
Maple syrup for serving

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Instructions

Preheat the oven to 400° F or preheat an electric waffle iron per manufacturer’s instruction manual.
In a large bowl, whisk together the flour, sugar, baking powder, and salt. Set aside.
In a separate small bowl or container, whisk the buttermilk, butter, and vanilla.
Pour the wet ingredients into the dry ingredients and whisk until a smooth batter forms.
If using a silicone mold, pour one fourth of the batter into the mold and bake until puffed and golden brown, approximately 10-15 minutes. Repeat for all 4 waffles.
If using a waffle iron, lightly oil waffle iron. When iron is hot, fill per manufacturer’s instructions and cook until set repeating until batter is gone.
In the meantime, mix the Greek yogurt with the honey or maple syrup.
Top the warm waffles with sweetened yogurt, fresh peaches, and a drizzle of maple syrup.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 439kcal (22%)Carbohydrates: 74g (25%)Protein: 13g (26%)Fat: 10g (15%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 27mg (9%)Sodium: 576mg (25%)Potassium: 259mg (7%)Fiber: 3g (13%)Sugar: 24g (27%)Vitamin A: 534IU (11%)Vitamin C: 3mg (4%)Calcium: 265mg (27%)Iron: 4mg (22%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword peach

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Peaches & Cream Buttermilk Waffles