MenuCulture Menu, Recent Posts
No-Churn Cherry & Chocolate Ice Cream
No-Churn Cherry & Chocolate Ice Cream
No-Churn Cherry & Chocolate Ice Cream is a delicious frozen dessert made with fresh cherries, chocolate chips, and a smooth, creamy base that doesn’t require an ice cream machine to make.
Ingredients
- 1 can 14 oz sweetened condensed milk
- 1 tsp vanilla extract
- 2 cups heavy whipping cream
- 1 cup fresh cherries pitted and chopped
- 1/2 cup chocolate chips
Shop ingredient links on Amazon.com
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Instructions
- In a large mixing bowl, whisk together the sweetened condensed milk and vanilla extract until well combined.
- In a separate mixing bowl, beat the heavy whipping cream with an electric mixer until stiff peaks form.
- Gently fold the whipped cream into the sweetened condensed milk mixture.
- Fold in the chopped cherries and chocolate chips.
- Pour the mixture into a freezer-safe container and freeze for at least 6 hours, or until firm.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 543kcal (27%)Carbohydrates: 24g (8%)Protein: 4g (8%)Fat: 50g (77%)Saturated Fat: 31g (194%)Polyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 134mg (45%)Sodium: 32mg (1%)Potassium: 255mg (7%)Fiber: 1g (4%)Sugar: 21g (23%)Vitamin A: 1771IU (35%)Vitamin C: 3mg (4%)Calcium: 99mg (10%)Iron: 0.2mg (1%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
Discover more from MenuCulture
Subscribe to get the latest posts sent to your email.