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Sour Buckwheat Spicy Noodles
Sour Buckwheat Spicy Noodles
Sour Buckwheat Spicy Noodles is made with buckwheat soba noodles and a spicy sauce made with soy sauce, rice vinegar, chili garlic sauce, and sesame oil.
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Ingredients
- 8 oz. buckwheat soba noodles
- 2 tablespoons soy sauce
- 2 tablespoons dark brown sugar
- 1 tablespoon rice vinegar
- 1 tablespoon chili garlic sauce
- 1 tablespoon sesame oil
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro
- 2 tablespoons sesame seeds
Instructions
- Cook the soba noodles according to the package instructions. Drain and rinse with cold water.
- In a small bowl, whisk together the soy sauce, brown sugar, rice vinegar, chili garlic sauce, and sesame oil.
- Toss the cooked noodles with the sauce until evenly coated.
- Top with scallions, cilantro, and sesame seeds. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 561kcal (28%)Carbohydrates: 102g (34%)Protein: 20g (40%)Fat: 12g (18%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 5gMonounsaturated Fat: 5gSodium: 2329mg (101%)Potassium: 422mg (12%)Fiber: 2g (8%)Sugar: 14g (16%)Vitamin A: 260IU (5%)Vitamin C: 3mg (4%)Calcium: 142mg (14%)Iron: 5mg (28%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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