Caprese Bowtie Pasta Salad
Ingredients
Method
- Cook pasta according to package directions in salted boiling water, adding corn during the last 3 minutes of cooking time.
- Drain the pasta and add to a large mixing bowl. Add pesto, olive oil, lemon juice, and fresh basil.
- Stir to combine and season with sea salt and black pepper, to taste.
- Add the tomatoes and mini mozzarella balls. Gently stir and refrigerate for 30 minutes to marry flavors before serving.
- Garnish with additional fresh basil. Enjoy!
Nutrition
Notes
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