Dark Cherry and Mint Fizz
Ingredients
- 2 cups dark cherries pitted (fresh or frozen)
- 2 tablespoons maple syrup
- 1 cup water
- ยผ cup lime juice ๏ปฟfresh
- 1 cup mint leaves fresh, washed, patted dry, and torn
- 2 cups club soda
Instructions
- Combine dark cherries, maple syrup, and water in a small saucepan and place over medium heat. Cook, stirring frequently, for 4-5 minutes or until the mixture is warmed through and bubbly and the cherries release their juices.
- Remove from heat and transfer the dark cherry mixture to a blender or food processor and blend until smooth. Pour into a pitcher and let cool at room temperature for 10-15 minutes.
- Add lime juice and mint leaves and stir to combine. Place in the refrigerator until ready to serve.
- To serve, fill four serving glasses with ice and add ยผ cup dark cherry mixture and ยฝ cup club soda to each glass. Stir gently to combine and serve immediately. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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