Mango Honey Smoothie
Ingredients
- 2 ripe mangoes peeled and diced
- 2 cups plain yogurt (or coconut milk for a dairy-free option)
- 4 tablespoons honey (adjust to taste)
- 1 cup ice cubes
- fresh mint leaves for garnish (optional)
- chia seeds for garnish (optional)
Instructions
- In a blender, combine the diced mangoes, yogurt (or coconut milk), honey, and ice cubes.
- Blend on high speed until smooth and creamy.
- Taste the smoothie and adjust the sweetness by adding more honey if needed.
- Once the desired consistency and sweetness are achieved, pour the smoothie into glasses.
- Garnish with fresh mint leaves or chia seeds for an extra touch.
- Serve immediately and enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
Discover more from MenuCulture
Subscribe to get the latest posts sent to your email.