MenuCulture Menu, Recent Posts
Chicken Adobo
Chicken Adobo
Chicken Adobo is a popular Filipino dish made with chicken marinated in vinegar, soy sauce, garlic, and other spices. It is then simmered until tender and flavorful. It’s a delicious and comforting dish with a unique blend of savory, tangy, and slightly sweet flavors.
Shop ingredient links on Amazon.com
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Ingredients
- 2 lbs chicken pieces (such as thighs and drumsticks)
- 1/2 cup soy sauce
- 1/2 cup vinegar (white vinegar or apple cider vinegar)
- 1 cup water
- 6 cloves garlic minced
- 1 onion sliced
- 1 teaspoon whole peppercorns
- 2 bay leaves
- 2 tablespoons cooking oil
- Salt and pepper to taste
- Steamed rice for serving
Instructions
- In a large bowl, combine soy sauce, vinegar, water, garlic, peppercorns, and bay leaves. Add the chicken pieces and marinate for at least 30 minutes, or overnight for best results.
- Heat the cooking oil in a large pot over medium heat. Add the sliced onions and cook until softened.
- Remove the chicken pieces from the marinade, reserving the marinade. Add the chicken to the pot and brown on all sides.
- Pour in the marinade mixture and bring to a boil. Reduce heat to low, cover, and simmer for about 30-40 minutes or until the chicken is tender.
- Season with salt and pepper to taste.
- Serve the Chicken Adobo hot over steamed rice.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 437kcal (22%)Carbohydrates: 6g (2%)Protein: 32g (64%)Fat: 30g (46%)Saturated Fat: 7g (44%)Polyunsaturated Fat: 7gMonounsaturated Fat: 14gTrans Fat: 0.2gCholesterol: 116mg (39%)Sodium: 1734mg (75%)Potassium: 427mg (12%)Fiber: 1g (4%)Sugar: 2g (2%)Vitamin A: 226IU (5%)Vitamin C: 6mg (7%)Calcium: 46mg (5%)Iron: 2mg (11%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
Discover more from MenuCulture
Subscribe to get the latest posts sent to your email.