Name: Hot Red Potato Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1.5 lbs red potatoes (scrubbed and quartered); 4 strips bacon (cooked and crumbled); 1/2 red onion (finely chopped); 1/2 red bell pepper (diced); 2 tablespoons fresh parsley (chopped); Salt and pepper (to taste); 1/4 cup mayonnaise; 1 tablespoon Dijon mustard; 2 tablespoons apple cider vinegar; 1 teaspoon sugar; 1/2 teaspoon garlic powder; Salt and pepper (to taste)

Hot Red Potato Salad

Hot Red Potato Salad is a delicious and colorful variation of traditional potato salad. It typically includes red potatoes, which have a slightly sweeter flavor than regular potatoes, along with ingredients such as bacon, red onions, red bell peppers, and a tangy dressing. Some recipes also call for adding mustard, vinegar, and fresh herbs to enhance the flavor. It's a great side dish for picnics, barbecues, or any summer gathering.

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Prep Time 15

Cook Time 20

Total Time 35

Course Side Dish, Sides

Cuisine International

Servings servings

Calories 325 kcal

Ingredients

1.5 lbs red potatoes scrubbed and quartered
4 strips bacon cooked and crumbled
1/2 red onion finely chopped
1/2 red bell pepper diced
2 tablespoons fresh parsley chopped
Salt and pepper to taste

For the dressing:

1/4 cup mayonnaise
1 tablespoon Dijon mustard
2 tablespoons apple cider vinegar
1 teaspoon sugar
1/2 teaspoon garlic powder
Salt and pepper to taste

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Instructions

Place the quartered red potatoes in a large pot and cover with water. Bring to a boil and cook until the potatoes are fork-tender, about 10-15 minutes. Drain and let cool slightly.
In a large bowl, combine the cooked potatoes, crumbled bacon, chopped red onion, diced red bell pepper, and parsley.
In a separate small bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, sugar, garlic powder, salt, and pepper to make the dressing.
Pour the dressing over the potato mixture and gently toss to coat everything evenly.
Taste and adjust seasoning if needed. Serve warm or at room temperature.
Enjoy!

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 325kcal (16%)Carbohydrates: 31g (10%)Protein: 7g (14%)Fat: 20g (31%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 8gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 20mg (7%)Sodium: 309mg (13%)Potassium: 898mg (26%)Fiber: 4g (17%)Sugar: 5g (6%)Vitamin A: 666IU (13%)Vitamin C: 37mg (45%)Calcium: 29mg (3%)Iron: 2mg (11%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Equipment

Keyword Potatoes

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Hot Red Potato Salad