Kükü
Kükü delicious Azerbaijani food dish. Kükü is a type of herb omelette made with a variety of fresh herbs, eggs, and sometimes meat or vegetables.
Ingredients
- 8 eggs
- 2 cups mixed fresh herbs such as parsley, dill, cilantro
- 1 onion finely chopped
- 1/2 cup feta cheese crumbled
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- In a bowl, whisk the eggs until well combined.
- Chop the mixed fresh herbs finely and add them to the eggs along with the chopped onion and crumbled feta cheese. Season with salt and pepper.
- Heat some olive oil in a non-stick skillet over medium heat.
- Pour the egg mixture into the skillet and cook until the bottom is set.
- Carefully flip the kükü and cook the other side until cooked through.
- Remove from the skillet and slice into wedges. Serve hot. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 197kcal (10%)Carbohydrates: 6g (2%)Protein: 15g (30%)Fat: 13g (20%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 344mg (115%)Sodium: 357mg (16%)Potassium: 339mg (10%)Fiber: 1g (4%)Sugar: 2g (2%)Vitamin A: 3082IU (62%)Vitamin C: 42mg (51%)Calcium: 189mg (19%)Iron: 4mg (22%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
