Homemade Italian Seasoning Mix

This recipe only takes a couple minutes to put together and costs less than buying pre-packaged seasoning. It also has less salt and no artificial additives or preservatives.

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Prep Time 15

Total Time 15

Course Sauce

Cuisine Italian

Servings servings

Calories 27 kcal

Ingredients

2 Tablespoons dried basil
2 Tablespoons dried oregano
1 Tablespoon dried rosemary
2 Tablespoons dried parsley
1 Tablespoon dried thyme
1 Tablespoon red chili flakes
1 Teaspoon garlic powder

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Instructions

Combine all ingredients in an airtight container and shake well to combine.
This recipe can also be made in larger batches. Store unused amounts in an airtight container for up to 6 months.

Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 27kcal (1%)Carbohydrates: 6g (2%)Protein: 1g (2%)Fat: 1g (2%)Saturated Fat: 0.2g (1%)Polyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gSodium: 41mg (2%)Potassium: 172mg (5%)Fiber: 3g (13%)Sugar: 0.4gVitamin A: 723IU (14%)Vitamin C: 2mg (2%)Calcium: 129mg (13%)Iron: 5mg (28%)

Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword garlic