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–+ servings

Flammkuchen

Flammkuchen, also known as tarte flambée, is a traditional dish from the Alsace region of France and neighboring areas in Germany. It is a thin, crispy pizza-like dish topped with crème fraîche, onions, and bacon, and sometimes other ingredients like cheese or mushrooms.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Lunch
Cuisine French
Servings 4 servings
Calories 231 kcal
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Ingredients
  

  • 1 sheet pizza dough store-bought or 4 small pre-made pizza crusts
  • 1 cup crème fraîche or sour cream
  • 1 large onion thinly sliced
  • 8 slices bacon cooked and chopped
  • 1 cup shredded cheese (such as Gruyère or Emmental)
  • Salt and pepper to taste
  • Fresh chives or parsley for garnish (optional)

Instructions
 

  • Preheat your oven to 450°F (230°C).
  • Roll out the pizza dough or place the pre-made crusts on a baking sheet lined with parchment paper.
  • Spread a generous layer of crème fraîche or sour cream evenly over the pizza dough or crusts, leaving a small border around the edges.
  • Scatter the thinly sliced onions and chopped bacon over the crème fraîche.
  • Sprinkle the shredded cheese evenly over the top of the Flammkuchen.
  • Season with salt and pepper to taste.
  • Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the cheese is bubbly and melted.
  • Remove from the oven and let it cool slightly. Garnish with fresh chives or parsley if desired.
  • Slice and serve your delicious Flammkuchen hot and enjoy!
Start Cooking
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 231kcal (12%)Carbohydrates: 7g (2%)Protein: 8g (16%)Fat: 19g (29%)Saturated Fat: 10g (63%)Polyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 58mg (19%)Sodium: 200mg (9%)Potassium: 148mg (4%)Fiber: 1g (4%)Sugar: 4g (4%)Vitamin A: 548IU (11%)Vitamin C: 3mg (4%)Calcium: 208mg (21%)Iron: 0.2mg (1%)
Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

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