Cowboy cookies
Cowboy cookies are delicious, hearty cookies that typically include ingredients like oats, chocolate chips, coconut, and pecans. They have a rich and slightly chewy texture, making them a popular treat for anyone who loves a good cookie.
Ingredients
- 1/2 cup unsalted butter softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup old-fashioned oats
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup shredded coconut
- 1/2 cup chopped pecans
Instructions
- Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture, mixing until just combined.
- Stir in the oats, chocolate chips, coconut, and pecans until evenly distributed.
- Scoop dough onto the prepared baking sheet using a cookie scoop or spoon, leaving some space between each cookie.
- Bake for 10-12 minutes or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 358kcal (18%)Carbohydrates: 43g (14%)Protein: 4g (8%)Fat: 19g (29%)Saturated Fat: 10g (63%)Polyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.4gCholesterol: 41mg (14%)Sodium: 137mg (6%)Potassium: 155mg (4%)Fiber: 3g (13%)Sugar: 26g (29%)Vitamin A: 315IU (6%)Vitamin C: 0.1mgCalcium: 31mg (3%)Iron: 2mg (11%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
